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Nutrition Facts for Kellogg Company Us - Kellogg Rkt Crackle Snap Caramel 1.75oz
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories237
% Daily Value *
Total Fat 9.1g12%
Saturated Fat 5.9g30%
Trans Fat 0.1g
Cholesterol 1mg0%
Sodium 284mg12%
Total Carbohydrate 36.9g13%
Dietary Fiber 0.2g1%
Total Sugars 17.1g34%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 8mg1%
Potassium 33.5mg1%
Phosphorus 32mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Rice Crisps (Rice, Sugar, Salt, Malt Flavor, Niacinamide, Iron, Vitamin B2 [riboflavin], Folic Acid), Sugar, Vegetable Oil (Palm And Palm Kernel Oil, Canola Oil With Tbhq For Freshness), Contains 2% Or Less Of Whole Milk Solids, Nonfat Milk Solids, Natural And Artificial Flavors, Soy Lecithin, Salt, Sea Salt, Yellow 6 Lake, Yellow 5 Lake, Blue 2 Lake, Wheat Starch, Soy Protein Isolate.
UPC: 00038000111129
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