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Nutrition Facts for Kellogg Company Us - Kellogg's Special K Cereal Bars Red Velvet .88oz
Nutrition Facts
Serving Size
Whole Recipe (25g)
Calories101
% Daily Value *
Total Fat 2.2g3%
Saturated Fat 1.1g5%
Trans Fat 0.03g
Cholesterol 0.5mg0%
Sodium 89.8mg4%
Total Carbohydrate 19.5g7%
Dietary Fiber 0.5g2%
Total Sugars 7.3g15%
Includes --g Added Sugars--%
Protein 1.2g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.98mg5%
Calcium 14.5mg1%
Potassium 47.5mg1%
Phosphorus 30.8mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Sugar, Invert Sugar, Glycerin, Vegetable Oil (Soybean, Palm And Palm Kernel Oil With Tbhq For Freshness), Maltodextrin, Cocoa Processed With Alkali, Dextrose, Modified Food Starch.contains 2% Or Less Of Nonfat Milk, Natural And Artificial Flavors, Rice Flour, Cornstarch, Reduced Minerals Whey, Soy Lecithin, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Color Added, Datem, Cellulose Gum, Cellulose Gel, Sodium Citrate, Xanthan Gum, Sodium Alginate, Dried Cream (Cream, Nonfat Milk, Sunflower Lecithin), Acacia Gum, Mono- And Diglycerides, Cocoa Butter, Red 40, Bht For Freshness.
UPC: 00038000142970
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