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Nutrition Facts for Campbell Soup Company - Campbell's Soup Beef Barley
Nutrition Facts
Serving Size
Whole Recipe (240g)
Calories130
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 9.6mg3%
Sodium 789.6mg33%
Total Carbohydrate 23g8%
Dietary Fiber 2.9g10%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 40.8mg3%
Potassium 290.4mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Beef Stock, Water, Carrots, Potatoes, Seasoned Beef (Contains Up To 10% Of A Solution Of Water, Salt, Sodium Phosphate), Toasted Barley, Celery, Corn, Peas, Contains Less Than 2% Of: Tomato Puree (Water, Tomato Paste), Modified Food Starch, Dehydrated Onions, Salt, Yeast Extract, Monosodium Glutamate, Hydrolyzed Soy Protein, Caramel Color, Hydrolyzed Corn Protein, Flavoring, Spice, Beef Fat, Citric Acid, Hydrolyzed Wheat Gluten, Celery Extract, Butter (Cream [milk], Lactic Acid, Citric Acid), Garlic Extract.
UPC: 00051000204806
Created with MyFoodData.com