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Nutrition Facts for Campbell Soup Company - Campbell's Pasta Spaghettios Cool Shapes
Nutrition Facts
Serving Size
Whole Recipe (240g)
Calories161
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 600mg25%
Total Carbohydrate 31g11%
Dietary Fiber 2.9g10%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.5mg8%
Calcium 28.8mg2%
Potassium 268.8mg6%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less Than 2% Of: Salt, Reduced Fat Cheddar Cheese Paste (Reduced Fat Cheddar Cheese [milk, Cultures, Salt, Enzymes], Water, Enzymes, Xanthan Gum), Carrot Juice Concentrate, Vegetable Oil (Corn, Canola, And/or Soybean), Beta Carotene, Citric Acid, Onion Extract, Natural Flavoring.
UPC: 00051000233202
Created with MyFoodData.com