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Nutrition Facts for Campbell Soup Company - Wolfgang Puck Soup Org French Onion
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories91
% Daily Value *
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 4.9mg2%
Sodium 700.7mg29%
Total Carbohydrate 14g5%
Dietary Fiber 0.98g4%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.2mg1%
Calcium 19.6mg2%
Potassium 80.9mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Organic Vegetable Stock (Water, Organic Vegetables And Reconstituted Organic Vegetables [organic Carrots, Organic Celery, Organic Onions, Organic Tomatoes]), Organic Onions, Organic Tomato Puree (Water, Organic Tomato Paste), Organic Cane Sugar, Contains Less Than 2% Of: Organic Butter (Organic Cream From Organic Milk, Salt), Organic Tapioca Starch, Salt, Organic Cornstarch, Organic Caramel Color, Organic Maltodextrin, Organic Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Organic Yeast Extract, Organic Spice, Organic Celeriac Juice Concentrate, Organic Garlic Powder, Organic Onion Powder.contains: Organic Milk, Organic Soy
UPC: 00858328761840
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