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Nutrition Facts for Kellogg Company Us - Keebler Fudge Shoppe Cookies Cake Batter 11.5oz
Nutrition Facts
Serving Size
Whole Recipe (28g)
% Daily Value *
Total Fat 6.7g9%
Saturated Fat 4.1g20%
Trans Fat 0.1g
Cholesterol 0.3mg0%
Sodium 84.8mg4%
Total Carbohydrate 19.6g7%
Dietary Fiber 0.4g2%
Total Sugars 10.1g20%
Includes ~g Added Sugars~%
Protein 0.9g2%
Vitamin C 0mg0%
Vitamin D ~mcg~%
Iron 0.6mg3%
Calcium 5.6mg0%
Potassium 28mg1%
Phosphorus 24.6mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Sugar, Vegetable Oil (Soybean, Palm Kernel And Palm Oil).contains 2% Or Less Of Whey, High Fructose Corn Syrup, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Soy Lecithin, Color Added, Blue 2 Lake, Sorbitan Monostearate, Polysorbate 60, Natural And Artificial Flavors, Yellow 5 Lake.
UPC: 00030100116349
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