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Nutrition Facts for Kellogg Company Us - Pringles Stix Cheese .61oz
Nutrition Facts
Serving Size
Whole Recipe (17g)
Calories75
% Daily Value *
Total Fat 3.3g4%
Saturated Fat 1.5g7%
Trans Fat 0.03g
Cholesterol 1.2mg0%
Sodium 148.9mg6%
Total Carbohydrate 10.2g4%
Dietary Fiber 0.33g1%
Total Sugars 1.1g2%
Includes --g Added Sugars--%
Protein 1.6g3%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0.35mg0%
Potassium 0.35mg0%
Phosphorus 0.17mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Palm Oil, Sugar, Margarine (Palm Oil, Vegetable Oil [contains One Of More Of The Following: Soybean Oil, Canola Oil, Coconut Oil, And/or Corn Oil], Salt, Mono- And Di-Glycerides, Ascorbyl Palmitate, Vitamin A Palmitate, Vitamin D3, Carotene [color], Natural And Artificial Flavors), Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Contains 2% Or Less Of Salt, Maltodextrin, Monosodium Glutamate, Hydrolyzed Corn Protein, Soybeans, Cornstarch, Cream Powder (Butter, Lactose, Milk Protein), Autolyzed Yeast Extract, Dextrose, Milk Fat, Natural And Artificial Flavors, Yeast, Whey, Onion Powder, Nonfat Milk, Lactic Acid, Sour Cream (Cream, Nonfat Milk, Cultures), Reduced Lactose Whey, Sugar, Citric Acid, Cultured Nonfat Milk, Sodium Caseinate, Disodium Inosinate, Disodium Guanylate, Yellow 5, Cheese Powder (Milk, Cultures, Salt, Enzymes), Invert Sugar, Malic Acid, Yellow 6, Carotene (Color), Mixed Tocopherols, Trisodium Phosphate, Sucralose.
UPC: 00038000845840
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