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Nutrition Facts for General Mills Sales Inc. - Progresso Light Vegetable & Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (248g)
Calories60
% Daily Value *
Total Fat 0.99g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 481.1mg20%
Total Carbohydrate 13g5%
Dietary Fiber 4g14%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.7mg3%
Potassium 560.5mg12%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Chicken Broth, Carrots, Celery, Green Beans, Corn, Tomatoes, Red Bell Peppers, Egg Noodle (Semonlina Wheat, Wheat Flour, Egg*). Contains Less Than 1% Of: Soluble Corn Fiber, Corn Protein (Hydrolyzed), Peas*, Potassium Chloride, Salt, Xanthan Gum, Chicken Fat, Carrot Puree, Egg White*, Onion Powder, Chicken*, Tomato Extract, Modified Food Starch, Maltodextrin, Egg Yolk*, Natural Flavor, Garlic Powder, Yeast Extract, Parsley*, Sugar, Torula Yeast, Spice, Calcium Chloride, Chives*, Citric Acid, Sodium Phosphate, Beta Carotene (Color), Garlic*.*dried
UPC: 00041196404746
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