Nutrition Facts for Campbell Soup Company - Campbell's Pasta Spaghettios W/mb
Nutrition Facts |
Serving Size |
Whole Recipe
(206g) |
|
Calories | 171 |
% Daily Value * |
Total Fat 5g | 6% |
Saturated Fat 2g | 10% |
Trans Fat 0g |
Cholesterol 20.6mg | 7% |
Sodium 490.3mg | 20% |
Total Carbohydrate 24g | 9% |
Dietary Fiber 3.1g | 11% |
Total Sugars 9g | 18% |
| |
Includes --g Added Sugars | --% |
Protein 8g | 16% |
Vitamin C 6mg | 7% |
Vitamin D --mcg | --% |
Iron 3.6mg | 20% |
Calcium 100.9mg | 8% |
Potassium 510.9mg | 11% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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