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Nutrition Facts for Nestle Usa-Frozen Food Division - Asparagus & Cheese Ravioli Filled With Asparagus Ricotta & Parmesan Cheese In A Roasted Red Pepper Sauce With Yellow Carrots & Asparagus
Nutrition Facts
Serving Size
Whole Recipe (258g)
Calories261
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 25.8mg9%
Sodium 608.9mg25%
Total Carbohydrate 40g15%
Dietary Fiber 4.9g18%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C 27.1mg30%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 149.6mg12%
Potassium 761.1mg16%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sauce And Vegetables: Carrots, Roasted Red Pepper Puree, Tomatoes, Water, Asparagus, Red Peppers, Tomato Juice, Skim Milk, Onions, Tomato Paste, Soybean Oil, Sugar, Balsamic Vinegar (Grapes, Invert Sugar), Corn Starch, Basil, Sea Salt, Celery, Roasted Garlic, Potassium Chloride, Garlic, Natural Flavors, Extra Virgin Olive Oil, Spices, Citric Acid, Calcium Chloride. Cooked Ravioli: Filling: Asparagus, Low Fat Ricotta (Whey, Milk, Cream, Vinegar), Milk, Low Moisture Part Skim Mozzarella Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Wheat Flour, Cane Sugar, Yeast, Salt), Light Cream, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), 2% Or Less Of: Wheat Flour, Rice Starch, Water, Salt, Garlic, Canola Oil. Pasta: Durum Wheat Flour, Water, Eggs.
UPC: 013800557292
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