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Nutrition Facts for S&e Gourmet Cuts Inc. - Hatch Chile Turkey Stick
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories80
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 409.9mg17%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 38.9mg3%
Potassium 134.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Turkey, Water, Sea Salt, Encapsulated Lactic Acid, Hatch Chile Powder, Cultured Celery Powder (Celery Powder, Sea Salt), Hatch Seasoning (Green Chili, Dehydrated Onion, Dehydrated Garlic, Sugar, Green Bell Pepper Powder, Tomato Powder), Cherry Powder (Cherry Powder, Sea Salt), Spices, Natural Flavors, Colored Beef Collagen Casing (Paprika, Beta-Carotene).
UPC: 854837006779
Created with MyFoodData.com