Nutrition Facts for Shulsinger Judaica Ltd - Plant-Based Be'f & Vegetable Soup
| Nutrition Facts |
| Serving Size |
|
Whole Recipe
(425g) |
|
| Calories | 230 |
| % Daily Value * |
| Total Fat 6g | 8% |
| Saturated Fat 0.51g | 3% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 1109.3mg | 46% |
| Total Carbohydrate 27g | 10% |
| Dietary Fiber 3.8g | 14% |
| Total Sugars 8g | 16% |
| |
Includes 3g Added Sugars | 6% |
| Protein 15g | 30% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 2.2mg | 12% |
| Calcium 68mg | 5% |
| Potassium 471.8mg | 10% |
| Phosphorus --mg | --% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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