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Nutrition Facts for Bertolli - Butternut Squash Filled Ravioli In A Butter & Sage Sauce
Nutrition Facts
Serving Size
Whole Recipe (219g)
Calories440
% Daily Value *
Total Fat 19g24%
Saturated Fat 9g45%
Trans Fat 0.5g
Cholesterol 50.4mg17%
Sodium 459.9mg19%
Total Carbohydrate 54g20%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes 3.1g Added Sugars6%
Protein 11g22%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.6mg14%
Calcium 148.9mg11%
Potassium 129.2mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ravioli (Pasta [enriched Durum Wheat Flour {durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Water, Dried Whole Eggs, Turmeric], Filling [ricotta Cheese {whey, Milk, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum}, Butternut Squash, Wheat Flour, Parmesan Cheese {pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Mozzarella Cheese {pasteurized Cultured Milk, Salt, Enzymes}, Dried Cane Sugar, Honey, Salt, Spices, Corn Starch]), Sauce (Water, Butter, Sunflower Oil, Hard Grating Cheese [milk, Salt, Enzymes, Egg White Lysozyme {to Preserve Freshness}], Corn Starch, Less Than 2% Of: Sage, Vegetable Fiber Blend [pea, Potato, Psyllium Extract, Seaweed], Salt, Lactic Acid, Natural Flavor).
UPC: 8303742657986
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