Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (120g) | |||
Calories | 412 | ||
% Daily Value * | |||
Total Fat 40.7g | 52% | ||
Saturated Fat 26g | 130% | ||
Trans Fat --g | |||
Cholesterol 127.2mg | 42% | ||
Sodium 31.2mg | 1% | ||
Total Carbohydrate 10.2g | 4% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 10.3g | 21% | ||
Includes --g Added Sugars | --% | ||
Protein 3.2g | 6% | ||
Vitamin C 0.72mg | 1% | ||
Vitamin D 1.8mcg | 9% | ||
Iron 0.12mg | 1% | ||
Calcium 74.4mg | 6% | ||
Potassium 106.8mg | 2% | ||
Phosphorus 66mg | 5% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |