Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (90g) | |||
Calories | 182 | ||
% Daily Value * | |||
Total Fat 9g | 12% | ||
Saturated Fat 2.5g | 12% | ||
Trans Fat --g | |||
Cholesterol 71.1mg | 24% | ||
Sodium 398.7mg | 17% | ||
Total Carbohydrate 0g | 0% | ||
Dietary Fiber 0g | 0% | ||
Total Sugars 0g | 0% | ||
Includes --g Added Sugars | --% | ||
Protein 24.2g | 48% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.18mcg | 1% | ||
Iron 1mg | 6% | ||
Calcium 18.9mg | 1% | ||
Potassium 233.1mg | 5% | ||
Phosphorus 193.5mg | 15% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |