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Nutrition Facts for Scallops Coated Baked Or Broiled Fat Added In Cooking
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories50
% Daily Value *
Total Fat 1.9g2%
Saturated Fat 0.32g2%
Trans Fat --g
Cholesterol 6.5mg2%
Sodium 124.5mg5%
Total Carbohydrate 4.3g2%
Dietary Fiber 0.17g1%
Total Sugars 0.31g1%
Includes --g Added Sugars--%
Protein 3.7g7%
Vitamin C 0mg0%
Vitamin D 0.06mcg0%
Iron 0.31mg2%
Calcium 9.9mg1%
Potassium 64.6mg1%
Phosphorus 95.3mg8%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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