| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 245 | ||
| % Daily Value * | |||
| Total Fat 12.8g | 16% | ||
| Saturated Fat 3.3g | 17% | ||
| Trans Fat --g | |||
| Cholesterol 63.6mg | 21% | ||
| Sodium 342mg | 14% | ||
| Total Carbohydrate 15.2g | 6% | ||
| Dietary Fiber 1.1g | 4% | ||
| Total Sugars 1g | 2% | ||
| Includes --g Added Sugars | --% | ||
| Protein 16.7g | 33% | ||
| Vitamin C 4.3mg | 5% | ||
| Vitamin D 1.1mcg | 5% | ||
| Iron 0.84mg | 5% | ||
| Calcium 33.6mg | 3% | ||
| Potassium 531.6mg | 11% | ||
| Phosphorus 210mg | 17% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||