| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 276 | ||
| % Daily Value * | |||
| Total Fat 18.5g | 24% | ||
| Saturated Fat 3.2g | 16% | ||
| Trans Fat --g | |||
| Cholesterol 231.6mg | 77% | ||
| Sodium 218.4mg | 9% | ||
| Total Carbohydrate 4.4g | 2% | ||
| Dietary Fiber 0.24g | 1% | ||
| Total Sugars 0.61g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 21.7g | 43% | ||
| Vitamin C 0.36mg | 0% | ||
| Vitamin D 0.36mcg | 2% | ||
| Iron 0.68mg | 4% | ||
| Calcium 93.6mg | 7% | ||
| Potassium 181.2mg | 4% | ||
| Phosphorus 296.4mg | 24% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||