Nutrition Facts for Chicken Or Turkey Potatoes And Vegetables Excluding Carrots Broccoli And Dark-Green Leafy; No Sauce
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(162g) |
|
| Calories | 214 |
| % Daily Value * |
| Total Fat 9.2g | 12% |
| Saturated Fat 1.5g | 7% |
| Trans Fat --g |
| Cholesterol 32.4mg | 11% |
| Sodium 576.7mg | 24% |
| Total Carbohydrate 24g | 9% |
| Dietary Fiber 2.8g | 10% |
| Total Sugars 1.8g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 10.1g | 20% |
| Vitamin C 8.6mg | 10% |
| Vitamin D 0mcg | 0% |
| Iron 0.73mg | 4% |
| Calcium 21.1mg | 2% |
| Potassium 468.2mg | 10% |
| Phosphorus 126.4mg | 10% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.