Nutrition Facts for Chicken Or Turkey Potatoes And Vegetables Including Carrots Broccoli And/or Dark-Green Leafy; Gravy
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(252g) |
|
| Calories | 310 |
| % Daily Value * |
| Total Fat 17.2g | 22% |
| Saturated Fat 2.8g | 14% |
| Trans Fat --g |
| Cholesterol 40.3mg | 13% |
| Sodium 861.8mg | 36% |
| Total Carbohydrate 28.1g | 10% |
| Dietary Fiber 3.5g | 13% |
| Total Sugars 2.4g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 11.9g | 24% |
| Vitamin C 17.4mg | 19% |
| Vitamin D 0mcg | 0% |
| Iron 0.91mg | 5% |
| Calcium 35.3mg | 3% |
| Potassium 549.4mg | 12% |
| Phosphorus 151.2mg | 12% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.