Nutrition Facts for Chicken Or Turkey Stew With Potatoes And Vegetables Excluding Carrots Broccoli And Dark-Green Leafy; Gravy
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(252g) |
|
| Calories | 202 |
| % Daily Value * |
| Total Fat 5.7g | 7% |
| Saturated Fat 1.1g | 6% |
| Trans Fat --g |
| Cholesterol 50.4mg | 17% |
| Sodium 640.1mg | 27% |
| Total Carbohydrate 21.6g | 8% |
| Dietary Fiber 3.8g | 14% |
| Total Sugars 4.1g | 8% |
| |
Includes --g Added Sugars | --% |
| Protein 16.6g | 33% |
| Vitamin C 16.1mg | 18% |
| Vitamin D 0mcg | 0% |
| Iron 1.7mg | 10% |
| Calcium 37.8mg | 3% |
| Potassium 546.8mg | 12% |
| Phosphorus 199.1mg | 16% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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