Nutrition Facts for Chicken Or Turkey Rice And Vegetables Including Carrots Broccoli And/or Dark-Green Leafy; No Sauce
Nutrition Facts |
Serving Size |
Whole Recipe
(162g) |
|
Calories | 243 |
% Daily Value * |
Total Fat 8.9g | 11% |
Saturated Fat 1.5g | 7% |
Trans Fat --g |
Cholesterol 32.4mg | 11% |
Sodium 558.9mg | 23% |
Total Carbohydrate 29.5g | 11% |
Dietary Fiber 1.6g | 6% |
Total Sugars 1.1g | 2% |
| |
Includes --g Added Sugars | --% |
Protein 11g | 22% |
Vitamin C 8.1mg | 9% |
Vitamin D 0mcg | 0% |
Iron 1.6mg | 9% |
Calcium 27.5mg | 2% |
Potassium 178.2mg | 4% |
Phosphorus 124.7mg | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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