Nutrition Facts for Chicken Or Turkey Dumplings And Vegetables Excluding Carrots Broccoli And Dark Green Leafy; Gravy
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(249g) |
|
| Calories | 316 |
| % Daily Value * |
| Total Fat 15.3g | 20% |
| Saturated Fat 3.1g | 15% |
| Trans Fat --g |
| Cholesterol 42.3mg | 14% |
| Sodium 849.1mg | 35% |
| Total Carbohydrate 31.6g | 11% |
| Dietary Fiber 2g | 7% |
| Total Sugars 2.7g | 5% |
| |
Includes --g Added Sugars | --% |
| Protein 13.9g | 28% |
| Vitamin C 1.7mg | 2% |
| Vitamin D 0.25mcg | 1% |
| Iron 2mg | 11% |
| Calcium 174.3mg | 13% |
| Potassium 273.9mg | 6% |
| Phosphorus 211.7mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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