| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (107g) | |||
| Calories | 268 | ||
| % Daily Value * | |||
| Total Fat 11.1g | 14% | ||
| Saturated Fat 3.6g | 18% | ||
| Trans Fat --g | |||
| Cholesterol 20.3mg | 7% | ||
| Sodium 805.7mg | 34% | ||
| Total Carbohydrate 32.7g | 12% | ||
| Dietary Fiber 1.5g | 5% | ||
| Total Sugars 3g | 6% | ||
| Includes --g Added Sugars | --% | ||
| Protein 8.8g | 18% | ||
| Vitamin C 0mg | 0% | ||
| Vitamin D 0.32mcg | 2% | ||
| Iron 2.3mg | 13% | ||
| Calcium 83.5mg | 6% | ||
| Potassium 126.3mg | 3% | ||
| Phosphorus 83.5mg | 7% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||