| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 371 | ||
| % Daily Value * | |||
| Total Fat 22.9g | 29% | ||
| Saturated Fat 4.2g | 21% | ||
| Trans Fat --g | |||
| Cholesterol 15.6mg | 5% | ||
| Sodium 489.6mg | 20% | ||
| Total Carbohydrate 28.2g | 10% | ||
| Dietary Fiber 5.4g | 19% | ||
| Total Sugars 4.7g | 9% | ||
| Includes --g Added Sugars | --% | ||
| Protein 14.4g | 29% | ||
| Vitamin C 1.8mg | 2% | ||
| Vitamin D 0.12mcg | 1% | ||
| Iron 2.1mg | 12% | ||
| Calcium 28.8mg | 2% | ||
| Potassium 396mg | 8% | ||
| Phosphorus 172.8mg | 14% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||