Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (92g) | |||
Calories | 324 | ||
% Daily Value * | |||
Total Fat 13.3g | 17% | ||
Saturated Fat 2.3g | 11% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 451.7mg | 19% | ||
Total Carbohydrate 38.6g | 14% | ||
Dietary Fiber 4.9g | 17% | ||
Total Sugars 6.1g | 12% | ||
Includes --g Added Sugars | --% | ||
Protein 15.2g | 30% | ||
Vitamin C 0.09mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 2.5mg | 14% | ||
Calcium 107.6mg | 8% | ||
Potassium 328.4mg | 7% | ||
Phosphorus 218mg | 17% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |