Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (377g) | |||
Calories | 807 | ||
% Daily Value * | |||
Total Fat 16.2g | 21% | ||
Saturated Fat 3.7g | 18% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 1647.5mg | 69% | ||
Total Carbohydrate 149.6g | 54% | ||
Dietary Fiber 7.2g | 26% | ||
Total Sugars 3g | 6% | ||
Includes --g Added Sugars | --% | ||
Protein 13.2g | 26% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0mcg | 0% | ||
Iron 8.9mg | 49% | ||
Calcium 426mg | 33% | ||
Potassium 267.7mg | 6% | ||
Phosphorus 339.3mg | 27% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |