| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (117g) | |||
| Calories | 462 | ||
| % Daily Value * | |||
| Total Fat 19.6g | 25% | ||
| Saturated Fat 4.9g | 24% | ||
| Trans Fat --g | |||
| Cholesterol 71.4mg | 24% | ||
| Sodium 324.1mg | 14% | ||
| Total Carbohydrate 66.5g | 24% | ||
| Dietary Fiber 1.2g | 4% | ||
| Total Sugars 38.5g | 77% | ||
| Includes --g Added Sugars | --% | ||
| Protein 6.1g | 12% | ||
| Vitamin C 5.7mg | 6% | ||
| Vitamin D 0.35mcg | 2% | ||
| Iron 2mg | 11% | ||
| Calcium 18.7mg | 1% | ||
| Potassium 79.6mg | 2% | ||
| Phosphorus 77.2mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||