| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (117g) | |||
| Calories | 339 | ||
| % Daily Value * | |||
| Total Fat 15.8g | 20% | ||
| Saturated Fat 3.9g | 20% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 258.6mg | 11% | ||
| Total Carbohydrate 47.3g | 17% | ||
| Dietary Fiber 1.5g | 5% | ||
| Total Sugars 20.1g | 40% | ||
| Includes --g Added Sugars | --% | ||
| Protein 3.7g | 7% | ||
| Vitamin C 0.82mg | 1% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.8mg | 10% | ||
| Calcium 15.2mg | 1% | ||
| Potassium 152.1mg | 3% | ||
| Phosphorus 50.3mg | 4% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||