| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (117g) | |||
| Calories | 277 | ||
| % Daily Value * | |||
| Total Fat 12.7g | 16% | ||
| Saturated Fat 3.6g | 18% | ||
| Trans Fat --g | |||
| Cholesterol 43.3mg | 14% | ||
| Sodium 225.8mg | 9% | ||
| Total Carbohydrate 36.3g | 13% | ||
| Dietary Fiber 1.3g | 5% | ||
| Total Sugars 16.4g | 33% | ||
| Includes --g Added Sugars | --% | ||
| Protein 5.3g | 11% | ||
| Vitamin C 1.8mg | 2% | ||
| Vitamin D 0.82mcg | 4% | ||
| Iron 1.2mg | 7% | ||
| Calcium 65.5mg | 5% | ||
| Potassium 184.9mg | 4% | ||
| Phosphorus 91.3mg | 7% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||