Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (117g) | |||
Calories | 201 | ||
% Daily Value * | |||
Total Fat 5.5g | 7% | ||
Saturated Fat 1.5g | 7% | ||
Trans Fat --g | |||
Cholesterol 64.4mg | 21% | ||
Sodium 445.8mg | 19% | ||
Total Carbohydrate 31g | 11% | ||
Dietary Fiber 0.59g | 2% | ||
Total Sugars 13.7g | 27% | ||
Includes --g Added Sugars | --% | ||
Protein 6.7g | 13% | ||
Vitamin C 0mg | 0% | ||
Vitamin D 0.35mcg | 2% | ||
Iron 1.3mg | 7% | ||
Calcium 100.6mg | 8% | ||
Potassium 159.1mg | 3% | ||
Phosphorus 128.7mg | 10% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |