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Nutrition Facts for Pasta Vegetable Cooked
Nutrition Facts
Serving Size
Whole Recipe (140g)
% Daily Value *
Total Fat 0.15g0%
Saturated Fat 0.02g0%
Trans Fat --g
Cholesterol 0mg0%
Sodium 138.6mg6%
Total Carbohydrate 37.2g14%
Dietary Fiber 6g22%
Total Sugars 1.6g3%
Includes --g Added Sugars--%
Protein 6.3g13%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 0.69mg4%
Calcium 15.4mg1%
Potassium 43.4mg1%
Phosphorus 70mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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