| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 280 | ||
| % Daily Value * | |||
| Total Fat 13g | 17% | ||
| Saturated Fat 5.5g | 28% | ||
| Trans Fat --g | |||
| Cholesterol 24mg | 8% | ||
| Sodium 703.2mg | 29% | ||
| Total Carbohydrate 29.4g | 11% | ||
| Dietary Fiber 2.9g | 10% | ||
| Total Sugars 4g | 8% | ||
| Includes --g Added Sugars | --% | ||
| Protein 11.6g | 23% | ||
| Vitamin C 8.6mg | 10% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 2mg | 11% | ||
| Calcium 259.2mg | 20% | ||
| Potassium 230.4mg | 5% | ||
| Phosphorus 267.6mg | 21% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||