| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 367 | ||
| % Daily Value * | |||
| Total Fat 19.8g | 25% | ||
| Saturated Fat 8.3g | 41% | ||
| Trans Fat --g | |||
| Cholesterol 51.6mg | 17% | ||
| Sodium 849.6mg | 35% | ||
| Total Carbohydrate 27.4g | 10% | ||
| Dietary Fiber 2.2g | 8% | ||
| Total Sugars 3.3g | 7% | ||
| Includes --g Added Sugars | --% | ||
| Protein 19.2g | 38% | ||
| Vitamin C 2.6mg | 3% | ||
| Vitamin D 0.24mcg | 1% | ||
| Iron 2mg | 11% | ||
| Calcium 255.6mg | 20% | ||
| Potassium 276mg | 6% | ||
| Phosphorus 321.6mg | 26% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||