| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 368 | ||
| % Daily Value * | |||
| Total Fat 21.4g | 27% | ||
| Saturated Fat 7.3g | 36% | ||
| Trans Fat --g | |||
| Cholesterol 38.4mg | 13% | ||
| Sodium 742.8mg | 31% | ||
| Total Carbohydrate 29.8g | 11% | ||
| Dietary Fiber 4.1g | 15% | ||
| Total Sugars 2.9g | 6% | ||
| Includes --g Added Sugars | --% | ||
| Protein 15.6g | 31% | ||
| Vitamin C 0.37mg | 0% | ||
| Vitamin D 0.37mcg | 2% | ||
| Iron 2.6mg | 14% | ||
| Calcium 183.5mg | 14% | ||
| Potassium 254.2mg | 5% | ||
| Phosphorus 240.6mg | 19% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||