| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 360 | ||
| % Daily Value * | |||
| Total Fat 22.2g | 29% | ||
| Saturated Fat 7.8g | 39% | ||
| Trans Fat --g | |||
| Cholesterol 38.4mg | 13% | ||
| Sodium 716.7mg | 30% | ||
| Total Carbohydrate 26.8g | 10% | ||
| Dietary Fiber 2.6g | 9% | ||
| Total Sugars 3.2g | 6% | ||
| Includes --g Added Sugars | --% | ||
| Protein 12.8g | 26% | ||
| Vitamin C 0.37mg | 0% | ||
| Vitamin D 0.37mcg | 2% | ||
| Iron 2mg | 11% | ||
| Calcium 215.8mg | 17% | ||
| Potassium 178.6mg | 4% | ||
| Phosphorus 164.9mg | 13% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||