| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (270g) | |||
| Calories | 316 | ||
| % Daily Value * | |||
| Total Fat 0.43g | 1% | ||
| Saturated Fat 0.01g | 0% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 10.8mg | 0% | ||
| Total Carbohydrate 82.3g | 30% | ||
| Dietary Fiber 6.2g | 22% | ||
| Total Sugars 76.1g | 152% | ||
| Includes --g Added Sugars | --% | ||
| Protein 2.9g | 6% | ||
| Vitamin C 0.81mg | 1% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 2.3mg | 13% | ||
| Calcium 45.9mg | 4% | ||
| Potassium 990.9mg | 21% | ||
| Phosphorus 59.4mg | 5% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||