| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 379 | ||
| % Daily Value * | |||
| Total Fat 17.4g | 22% | ||
| Saturated Fat 3.2g | 16% | ||
| Trans Fat --g | |||
| Cholesterol 271.2mg | 90% | ||
| Sodium 104.4mg | 4% | ||
| Total Carbohydrate 48g | 17% | ||
| Dietary Fiber 1.6g | 6% | ||
| Total Sugars 44.9g | 90% | ||
| Includes --g Added Sugars | --% | ||
| Protein 10.6g | 21% | ||
| Vitamin C 6mg | 7% | ||
| Vitamin D 1.4mcg | 7% | ||
| Iron 1.7mg | 9% | ||
| Calcium 55.2mg | 4% | ||
| Potassium 183.6mg | 4% | ||
| Phosphorus 187.2mg | 15% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||