Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (110g) | |||
Calories | 75 | ||
% Daily Value * | |||
Total Fat 5.1g | 7% | ||
Saturated Fat 0.77g | 4% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 431.2mg | 18% | ||
Total Carbohydrate 6.7g | 2% | ||
Dietary Fiber 3.1g | 11% | ||
Total Sugars 0.53g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 2.1g | 4% | ||
Vitamin C 18.8mg | 21% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.9mg | 11% | ||
Calcium 146.3mg | 11% | ||
Potassium 242mg | 5% | ||
Phosphorus 44mg | 4% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |