Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (200g) | |||
Calories | 116 | ||
% Daily Value * | |||
Total Fat 6.7g | 9% | ||
Saturated Fat 1.7g | 9% | ||
Trans Fat --g | |||
Cholesterol 4mg | 1% | ||
Sodium 766mg | 32% | ||
Total Carbohydrate 10g | 4% | ||
Dietary Fiber 3.6g | 13% | ||
Total Sugars 3g | 6% | ||
Includes --g Added Sugars | --% | ||
Protein 6.2g | 12% | ||
Vitamin C 20mg | 22% | ||
Vitamin D 0.6mcg | 3% | ||
Iron 3.5mg | 19% | ||
Calcium 248mg | 19% | ||
Potassium 584mg | 12% | ||
Phosphorus 118mg | 9% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |