| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (127g) | |||
| Calories | 136 | ||
| % Daily Value * | |||
| Total Fat 9.6g | 12% | ||
| Saturated Fat 2g | 10% | ||
| Trans Fat --g | |||
| Cholesterol 5.1mg | 2% | ||
| Sodium 372.1mg | 16% | ||
| Total Carbohydrate 10.9g | 4% | ||
| Dietary Fiber 4.7g | 17% | ||
| Total Sugars 4.5g | 9% | ||
| Includes --g Added Sugars | --% | ||
| Protein 4.7g | 9% | ||
| Vitamin C 10.7mg | 12% | ||
| Vitamin D 0.13mcg | 1% | ||
| Iron 1.1mg | 6% | ||
| Calcium 77.5mg | 6% | ||
| Potassium 240mg | 5% | ||
| Phosphorus 90.2mg | 7% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||