Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (187g) | |||
Calories | 144 | ||
% Daily Value * | |||
Total Fat 3.1g | 4% | ||
Saturated Fat 0.63g | 3% | ||
Trans Fat --g | |||
Cholesterol 0mg | 0% | ||
Sodium 480.6mg | 20% | ||
Total Carbohydrate 23.8g | 9% | ||
Dietary Fiber 8g | 29% | ||
Total Sugars 5.6g | 11% | ||
Includes --g Added Sugars | --% | ||
Protein 5.2g | 10% | ||
Vitamin C 5.8mg | 6% | ||
Vitamin D 0.19mcg | 1% | ||
Iron 1.5mg | 8% | ||
Calcium 46.8mg | 4% | ||
Potassium 308.6mg | 7% | ||
Phosphorus 93.5mg | 7% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |