Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (187g) | |||
Calories | 97 | ||
% Daily Value * | |||
Total Fat 3.8g | 5% | ||
Saturated Fat 1.8g | 9% | ||
Trans Fat --g | |||
Cholesterol 5.6mg | 2% | ||
Sodium 78.5mg | 3% | ||
Total Carbohydrate 13.3g | 5% | ||
Dietary Fiber 5.6g | 20% | ||
Total Sugars 4.4g | 9% | ||
Includes --g Added Sugars | --% | ||
Protein 2.6g | 5% | ||
Vitamin C 6.5mg | 7% | ||
Vitamin D 0mcg | 0% | ||
Iron 1.2mg | 7% | ||
Calcium 39.3mg | 3% | ||
Potassium 252.5mg | 5% | ||
Phosphorus 69.2mg | 6% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |