| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (107g) | |||
| Calories | 422 | ||
| % Daily Value * | |||
| Total Fat 24.1g | 60% | ||
| Saturated Fat 6.2g | 31% | ||
| Trans Fat --g | |||
| Cholesterol 67.4mg | 22% | ||
| Sodium 539.3mg | 36% | ||
| Total Carbohydrate 43.7g | 36% | ||
| Dietary Fiber 2.4g | 9% | ||
| Total Sugars 3.9g | 8% | ||
| Includes --g Added Sugars | --% | ||
| Protein 8.8g | 10% | ||
| Vitamin C 0.75mg | 1% | ||
| Vitamin D 0.64mcg | 4% | ||
| Iron 2.7mg | 15% | ||
| Calcium 140.2mg | 14% | ||
| Potassium 178.7mg | 7% | ||
| Phosphorus 164.8mg | 24% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||