| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (107g) | |||
| Calories | 151 | ||
| % Daily Value * | |||
| Total Fat 4.4g | 6% | ||
| Saturated Fat 1.3g | 6% | ||
| Trans Fat --g | |||
| Cholesterol 39.6mg | 13% | ||
| Sodium 299.6mg | 12% | ||
| Total Carbohydrate 26.8g | 10% | ||
| Dietary Fiber 1.6g | 6% | ||
| Total Sugars 18.6g | 37% | ||
| Includes --g Added Sugars | --% | ||
| Protein 2.4g | 5% | ||
| Vitamin C 4.7mg | 5% | ||
| Vitamin D 0.54mcg | 3% | ||
| Iron 0.63mg | 4% | ||
| Calcium 47.1mg | 4% | ||
| Potassium 156.2mg | 3% | ||
| Phosphorus 54.6mg | 4% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||