| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (290g) | |||
| Calories | 711 | ||
| % Daily Value * | |||
| Total Fat 0.38g | 0% | ||
| Saturated Fat 0.15g | 1% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 1319.5mg | 55% | ||
| Total Carbohydrate 175.8g | 64% | ||
| Dietary Fiber 1.7g | 6% | ||
| Total Sugars 88.6g | 177% | ||
| Includes --g Added Sugars | --% | ||
| Protein 1g | 2% | ||
| Vitamin C 2.6mg | 3% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.1mg | 6% | ||
| Calcium 31.9mg | 2% | ||
| Potassium 252.3mg | 5% | ||
| Phosphorus 26.1mg | 2% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||