Nutrition Facts for Campbell Soup Company - Campbell's Slow Kettle Soup Crab & Corn Chowder
Nutrition Facts |
Serving Size |
Whole Recipe
(245g) |
|
Calories | 240 |
% Daily Value * |
Total Fat 15g | 19% |
Saturated Fat 2.5g | 12% |
Trans Fat 0g |
Cholesterol 29.4mg | 10% |
Sodium 788.9mg | 33% |
Total Carbohydrate 20g | 7% |
Dietary Fiber 2g | 7% |
Total Sugars 4g | 8% |
| |
Includes --g Added Sugars | --% |
Protein 7g | 14% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.39mg | 2% |
Calcium 71.1mg | 5% |
Potassium 210.7mg | 4% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.