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Nutrition Facts for Campbell Soup Company - Campbell's Slow Kettle Soup Black Bean
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories191
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 690.9mg29%
Total Carbohydrate 34g12%
Dietary Fiber 9.1g32%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 9g18%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2.8mg16%
Calcium 90.7mg7%
Potassium 619.9mg13%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Black Beans, Diced Tomatoes In Tomato Juice, Green Peppers, Red Peppers, Contains Less Than 2% Of: Potato Starch, Tomato Paste, Onions**, Salt, Sugar, Extra Virgin Olive Oil, Spices, Yeast Extract, Roasted Garlic**, Carrots, Garlic**, Cabbage, Celery, Chinese Cabbage Extract, Onions, Lemon Juice Concentrate, Parsley. **dried. May Contain Traces Of Wheat.
UPC: 00051000234032
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