Nutrition Facts for Rosina Food Products Inc. - Eggplant Parmigiana With Sauce
Nutrition Facts |
Serving Size |
Whole Recipe
(198g) |
|
Calories | 269 |
% Daily Value * |
Total Fat 17g | 22% |
Saturated Fat 4g | 20% |
Trans Fat 0g |
Cholesterol 19.8mg | 7% |
Sodium 570.2mg | 24% |
Total Carbohydrate 23g | 8% |
Dietary Fiber 4g | 14% |
Total Sugars 9g | 18% |
| |
Includes --g Added Sugars | --% |
Protein 7g | 14% |
Vitamin C 18mg | 20% |
Vitamin D --mcg | --% |
Iron 1.1mg | 6% |
Calcium 101mg | 8% |
Potassium --mg | --% |
Phosphorus --mg | --% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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