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Nutrition Facts for The Pasty Oven Inc. - The Pasty Oven Pasty With Beef Pork & Rutabaga
Nutrition Facts
Serving Size
Whole Recipe (213g)
Calories471
% Daily Value *
Total Fat 21g27%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 25.6mg9%
Sodium 950mg40%
Total Carbohydrate 51g19%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 17g34%
Vitamin C 8.9mg10%
Vitamin D --mcg--%
Iron 3.6mg20%
Calcium 40.5mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Potatoes, Beef, Onions, Pork, Rutabaga, Salt, Pepper, Crust (Enriched Flour [bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Potassium Bromate, Enzyme], All Vegetable Shortening [palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Beta Carotene {color}, Vitamin A Palmitate Added]), Water, Egg.
UPC: 685707100026
Created with MyFoodData.com